The moment I took my first bite of a crispy air fryer pizza roll, I was transported back to cozy family movie nights filled with laughter and cheesy goodness. These little packages of joy blend a crunchy exterior with an ooey-gooey interior, creating an unforgettable snacking experience. The air fryer pizza rolls are not just quick to whip up but also incredibly versatile, allowing you to customize them with your favorite cheeses and veggies. Whether you’re hosting friends for game night or simply indulging in a solo binge-watch session, these delightful snacks are bound to impress. So, are you ready to explore the crispy, cheesy world of air fryer pizza rolls?

Why Are These Pizza Rolls Perfect?
Crispy exterior: Achieved with the air fryer, these rolls come out beautifully golden, providing that satisfying crunch with each bite.
Gooey cheese: Enjoy a melty, stretchy center filled with your favorite cheese that’ll make your taste buds dance!
Versatile fillings: Customize easily with various cheeses, meats, or veggies—try adding bell peppers or sausage for a fun twist!
Quick prep time: With simple ingredients and straightforward steps, you can make these rolls in no time. Perfect for impromptu gatherings or a cozy night in! Consider pairing them with a side of Air Fryer Tacos for an even more delightful snack spread!
Air Fryer Pizza Rolls Ingredients
For the Dough
• Pizza Dough – Forms the crispy base; store-bought dough works beautifully if you’re short on time.
For the Filling
• Shredded Mozzarella Cheese – Provides that famous gooey texture; feel free to experiment with cheddar or provolone for a unique taste.
• Pepperoni – Adds that savory flavor we crave; swap in sausage or bell peppers for a delicious vegetarian twist.
For Dipping
• Marinara Sauce – The classic pairing for dipping; try garlic butter or sriracha mayo for an exciting change.
For Seasoning
• Italian Seasoning – Enhances the flavor profile; don’t hesitate to adjust the spices to match your taste!
• Salt – Essential for flavoring the rolls; a pinch is enough to elevate all the ingredients.
Step‑by‑Step Instructions for Air Fryer Pizza Rolls
Step 1: Prepare the Dough
If you’re using store-bought pizza dough, let it sit out at room temperature for about 20 minutes to soften. This ensures it’s easy to roll out. For homemade dough, prepare it according to your recipe. Once ready, you’ll be all set for rolling!
Step 2: Roll Out the Dough
After preparing your dough, dust a clean countertop with flour. Use a rolling pin to roll the dough out to about 1/4 inch thickness, ensuring an even surface for the pizza rolls. The dough should be smooth, making it perfect for cutting into squares.
Step 3: Cut the Dough
Using a sharp knife or pizza cutter, slice the rolled-out dough into 3×3 inch squares. Try to be as precise as possible to make uniform rolls that will cook evenly. You should have several squares ready for filling those delicious air fryer pizza rolls!
Step 4: Fill the Rolls
Take each square and place a generous portion of shredded mozzarella cheese and a few pieces of pepperoni in the center. Sprinkle a little Italian seasoning and salt over the filling to enhance the flavor. Be mindful not to overfill, as this can make sealing difficult.
Step 5: Seal the Rolls
Fold each square of dough over the filling to create a pocket, carefully crimping the edges with a fork to seal tightly. This helps keep all that cheesy goodness inside. Make sure there are no open edges, ensuring a delightful bite when cooked.
Step 6: Preheat the Air Fryer
While you’re sealing the pizza rolls, it’s time to preheat your air fryer to 375°F (190°C) for about 5 minutes. Preheating is essential for achieving that perfect crispy texture that makes air fryer pizza rolls so irresistible.
Step 7: Cook the Rolls
Lightly spray the air fryer basket with cooking oil to prevent sticking. Arrange the pizza rolls in a single layer, leaving space between each one for airflow. Cook them for 8-10 minutes, shaking the basket halfway through to encourage even browning and crisping.
Step 8: Cool and Serve
Once your air fryer pizza rolls are golden brown and crispy, carefully remove them from the basket and let them cool slightly. Serve warm with your choice of dipping sauce, like marinara or garlic butter, and enjoy the delightful flavors!

What to Serve with Air Fryer Pizza Rolls
The perfect crispy and cheesy bites are great on their own, but adding the right sides transforms them into a memorable meal.
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Fresh Garden Salad: A light, crisp salad adds a refreshing crunch that balances the rich flavors of the pizza rolls. Drizzle with a zesty vinaigrette to elevate both dishes.
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Garlic Bread Sticks: Soft, buttery garlic bread sticks create a carb-loving pairing, perfect for dipping. They also give a delightful contrast in texture to the crispy rolls.
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Marinara Sauce or Dipping Selection: Enhance the flavor experience by serving a variety of dips such as garlic butter, ranch dressing, or sriracha mayo for an exciting twist!
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Creamy Coleslaw: The cool and creamy coleslaw offers a crunchy bite that complements the warm, crispy pizza rolls perfectly. It’s a wonderful way to add freshness!
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Herbed Risotto: A creamy, flavorful risotto would add depth and sophistication to your snack spread, making it suitable even for entertaining guests. The smooth texture contrasts beautifully with the crispy rolls.
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Sparkling Lemonade: A refreshing drink like sparkling lemonade brightens up the meal with a citrusy fizz, making each bite even more enjoyable.
By pairing these delightful sides with your air fryer pizza rolls, you’ll create a meal that satisfies both your cravings and your loved ones!
Air Fryer Pizza Rolls Variations
Get ready to personalize your air fryer pizza rolls for a uniquely delicious twist!
- Vegetarian Delight: Swap the pepperoni for tasty bell peppers, mushrooms, or spinach for a veggie-packed version that’s just as satisfying.
- Cheesy Explosion: Mix in various cheeses like pepper jack or gouda alongside mozzarella for a delightful flavor journey.
- Spicy Kick: Add jalapeños or crushed red pepper flakes to the filling for a zesty touch that will awaken your taste buds.
- Savory Meat Lovers: Replace pepperoni with Italian sausage or cooked bacon for a hearty filling that meat lovers can’t resist.
- Dipping Adventures: Instead of traditional marinara, try serving with spicy sriracha mayo or tangy barbecue sauce for a fun twist.
- Herb Infusion: Change up the seasoning by adding fresh herbs like basil or oregano to the filling for a garden-fresh taste.
- Sweet Surprise: For a dessert twist, fill rolls with Nutella and mini marshmallows, serve with a sprinkle of powdered sugar!
Looking for more ideas? Pair your rolls with a side of Pizza Fries Cheesy or some sweet Cheesecake Cinnabon Rolls to elevate your snack game!
Expert Tips for Air Fryer Pizza Rolls
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Preheat Always: Ensure your air fryer is preheated to 375°F (190°C) for the best crispy results. This step significantly improves texture!
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Don’t Overcrowd: For even cooking, place the pizza rolls in a single layer in the air fryer. Cook in batches if necessary to avoid soggy rolls.
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Mind the Filling: Use about one tablespoon of filling to prevent overflow during cooking. Overfilling can lead to messy, difficult-to-eat rolls!
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Shake it Up: Halfway through cooking, shake the basket gently to promote even browning. This small step makes a big difference in achieving a uniform crisp.
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Cool Before Serving: Allow the air fryer pizza rolls to cool slightly after cooking, as this helps set the filling and ensures a more enjoyable eating experience.
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Customize Your Flavors: Experiment with different fillings and dipping sauces to make the recipe truly your own. Try varying cheeses, vegetables, or even meats for a unique twist each time!
Make Ahead Options
These Air Fryer Pizza Rolls are perfect for meal prep, allowing you to save time on busy weeknights! You can prepare the filling by combining your cheese and pepperoni (or any preferred ingredients) up to 24 hours in advance, storing it in an airtight container in the refrigerator. Additionally, you can roll and seal the pizza rolls ahead of time, then refrigerate them for up to 3 days to maintain their freshness. When you’re ready to enjoy, simply preheat your air fryer and cook them straight from the fridge for about 10 minutes, ensuring a crispy texture just like freshly made. Enjoy these convenient tips to create delicious, homemade snacks without the last-minute rush!
Storage Tips for Air Fryer Pizza Rolls
Fridge: Store cooled air fryer pizza rolls in an airtight container in the refrigerator for up to 3 days to maintain freshness.
Freezer: For longer storage, freeze the rolls on a baking sheet for 1-2 hours until firm, then transfer them to a freezer-safe bag. They can be stored for up to 1 month.
Reheating: To reheat, air fry at 350°F (175°C) for 5-7 minutes or microwave for 30 seconds to 1 minute until heated through. Enjoy your tasty pizza rolls again!

Air Fryer Pizza Rolls Recipe FAQs
What’s the best way to select pizza dough?
Absolutely! When choosing pizza dough, look for fresh products that are pliable and smell yeasty. If you opt for store-bought, check the expiration date to ensure freshness. Alternatively, if making homemade dough, consider allowing it to rest for an hour for optimal texture.
How should I store leftover pizza rolls?
To keep your air fryer pizza rolls fresh, store them in an airtight container in the refrigerator for up to 3 days. Make sure they’re completely cooled before storing to avoid moisture buildup, which can make them soggy.
Can I freeze pizza rolls?
Very! Freezing is a fantastic way to enjoy pizza rolls later. To freeze, place the assembled rolls on a baking sheet and freeze for 1-2 hours until firm. Then, transfer them to a freezer-safe bag or container. They can be stored for up to 1 month. Just remember to air fry them directly from the freezer—no need to thaw—at 375°F for 10-12 minutes.
What if my pizza rolls burst open while cooking?
If your rolls burst, it’s often due to overfilling or not sealing them tightly. To avoid this, stick to about one tablespoon of filling, and ensure you’re crimping the edges well. If they do burst, don’t worry—just use a spoon to scoop the filling back into place and enjoy them as they are!
Are these pizza rolls safe for pets?
Generally, it’s best to avoid feeding your pets pizza rolls. Ingredients like cheese and seasoning can upset their digestive systems. Instead, consider sharing plain cooked vegetables or meats that are safe for them!
Can I use gluten-free pizza dough for this recipe?
Definitely! Using gluten-free pizza dough works beautifully for air fryer pizza rolls. Just ensure it’s a dough that can hold together well when sealing and frying. You might need to adjust cooking times slightly, so keep an eye on them as they cook for that golden finish!

Air Fryer Pizza Rolls: Crispy, Cheesy Joy in Every Bite
Ingredients
Equipment
Method
- Prepare the Dough: Let store-bought dough sit at room temperature for about 20 minutes to soften.
- Roll Out the Dough: Dust a countertop with flour and roll the dough to about 1/4 inch thickness.
- Cut the Dough: Slice the rolled-out dough into 3x3 inch squares.
- Fill the Rolls: Place mozzarella and pepperoni in the center of each square.
- Seal the Rolls: Fold the dough over the filling and crimp edges with a fork.
- Preheat the Air Fryer: Preheat to 375°F (190°C) for about 5 minutes.
- Cook the Rolls: Spray the basket, arrange rolls, and cook for 8-10 minutes, shaking halfway.
- Cool and Serve: Let cool slightly before serving with dipping sauce.

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