There’s nothing quite like the sweet satisfaction of crumbling an Oreo into a bowl of creamy goodness—except maybe knowing that you can enjoy that classic cookies and cream flavor in a healthy way! These High-Protein Oreo Overnight Oats transform a beloved childhood treat into a breakfast that’s both nutritious and delicious. Packed with fiber and protein, this recipe provides a fantastic fuel-up to kickstart your day, making it an ideal choice for those busy mornings or lazy brunches. Easy to prepare and irresistibly tasty, these oats combine the best of both worlds: a delectable dessert vibe with wholesome ingredients. Curious how to make this simple yet indulgent breakfast staple? Let’s dive in and discover how you can balance pleasure with nutrition—because who says you can’t have your Oreo and eat it too?
Why Are Oreo Overnight Oats a Must-Try?
Deliciously Nourishing: These oats combine the beloved Oreo flavor with wholesome ingredients, providing a decadent treat that feels indulgent yet is nutritious.
Quick & Easy Prep: Just mix, refrigerate, and you’re ready to enjoy a delicious breakfast in the morning without any hassle!
High Protein Power: With Greek yogurt and chia seeds packed in, you’re getting a protein boost to power through your day.
Versatile Flavor Customization: Want a richer experience? Swap in chocolate milk or add fresh fruit—endless possibilities await! For more sweet inspiration, check out our Oreo Milkshake Indulgence or consider enhancing your breakfast with nut butter.
Meal Prep Friendly: Prepare a batch in advance to simplify your mornings and keep your routine healthy.
Oreo Overnight Oats Ingredients
For the Oats Base
- Rolled Oats – Serve as the base, providing fiber and bulk to the recipe. Consider using quick oats for a softer texture.
- Milk – Adds creaminess and moisture, essential for soaking the oats. Use your preferred milk type—dairy, almond, or oat.
- Plain Greek Yogurt – Enhances creaminess while adding protein. For a dairy-free option, use coconut yogurt.
- Chia Seeds – Add thickness while boosting fiber content. Substitute with flax seeds for a different texture.
For the Flavor
- Vanilla Extract – Introduces warmth and depth of flavor. Optional but enhances overall taste.
- Honey – Provides natural sweetness. Agave syrup or maple syrup make good plant-based alternatives.
- Oreo or Chocolate Sandwich Cookie – Creates the iconic cookies and cream flavor. Use gluten-free Oreos if required.
These deliciously nutritious Oreo overnight oats are not only a comforting breakfast but also a delightful treat to begin your day on a sweet note!
Step‑by‑Step Instructions for Oreo Overnight Oats
Step 1: Combine Base Ingredients
In a medium-sized mixing bowl, combine 1 cup of rolled oats, 2 tablespoons of chia seeds, and 1 cup of your choice of milk. Stir until the dry ingredients are well mixed and there are no clumps. Next, fold in 1 cup of plain Greek yogurt for creaminess and a protein boost. The mixture should start to come together, resembling a thick batter.
Step 2: Add Flavor Enhancers
Now, add 1 teaspoon of vanilla extract and 2 tablespoons of honey to the mixture. Gently fold in 2 crushed Oreo cookies until evenly distributed throughout the oats. The sweet aromas will fill your kitchen, and you’ll have that delightful cookies and cream flavor emerging. Make sure everything is combined well for a uniform taste in your Oreo overnight oats.
Step 3: Refrigerate the Mixture
Transfer the mixture into a jar or an airtight container and secure the lid tightly. Place it in the refrigerator and allow it to chill for at least 4 hours, but preferably overnight. This resting period is crucial, as it allows the oats to soak up the liquid and become soft, creating a creamy, pudding-like texture.
Step 4: Serve and Garnish
When you’re ready to enjoy your Oreo overnight oats, take them out of the fridge and give them a good stir to ensure all ingredients are mixed evenly. If desired, top with extra crushed Oreos for that added crunch and visual appeal. The oats should be creamy and rich, ready to energize your morning in a deliciously healthy way.
Oreo Overnight Oats: Fun Variations Await!
Feel free to let your creativity flow and make these oats your own by exploring delightful variations and substitutions!
- Nut-Free: Replace Greek yogurt with a dairy-free yogurt alternative to keep it creamy while avoiding nuts.
- Protein-Packed: Incorporate a scoop of protein powder into the mix for an extra boost, enhancing the nutritional profile. This can really take your breakfast up a notch!
- Fruit Addition: Toss in some fresh berries or banana slices before serving for a refreshing twist that complements the Oreo flavor beautifully.
- Spiced Delight: Sprinkle in some cinnamon or nutmeg for a warm, comforting spice that elevates the flavors of your delightful oats.
- Choco-Lover’s Dream: Swap in chocolate milk for regular milk to amplify the rich chocolate flavor, making every spoonful even more sumptuous.
- Cookie Crunch: Add a handful of chopped nuts or granola as a topping for an extra layer of crunch that contrasts delightfully with creamy oats.
- Sweetener Switch: Consider using pure maple syrup instead of honey for a different depth of flavor that you’ll adore.
- Creamy Swirls: Mix in a tablespoon of nut butter for a silky texture and nutty finish, making each bite blissfully satisfying.
These variations can help you find new favorite flavors while keeping the essence of your delicious Oreo overnight oats. For an even sweeter treat, check out our Oreo Milkshake Indulgence or consider whipping up a delightful fruity version!
Tips for the Best Oreo Overnight Oats
Mix Well: Ensure all ingredients are blended thoroughly to avoid clumping of chia seeds for a smooth texture.
Refrigeration Time: Let the oats sit for at least 4 hours, but overnight is best for achieving the dreamiest consistency.
Adjust Texture: Depending on your preference, adjust the milk quantity—less for thicker oats, more for looser ones.
Upgrade with Toppings: Consider garnishing with fresh fruit or nut butter to enhance the nutritional profile of your Oreo overnight oats.
Jars for Convenience: Use jars for portion control and easy grab-and-go breakfasts, perfect for busy mornings or leisurely brunches.
What to Serve with Oreo Overnight Oats?
Elevate your breakfast experience with delightful pairings that complement the rich, creamy essence of Oreo overnight oats.
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Fresh Berries: A splash of vibrant blueberries or strawberries adds a refreshing tartness that cuts through the sweetness of the oats.
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Nut Butter Swirl: Creamy peanut or almond butter introduces a rich, nutty flavor while enhancing protein content, making every bite even more satisfying.
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Coconut Flakes: Lightly toasted coconut flakes provide a chewy texture and a hint of tropical sweetness, beautifully contrasting the creamy oats.
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Banana Slices: Ripe bananas add a natural sweetness and creamy texture, creating a delightful balance with the chocolaty notes of the oats.
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Greek Yogurt: A dollop of additional Greek yogurt on top boosts protein while adding a tangy creaminess that complements the indulgent flavor.
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Coffee or Iced Latte: Sip on a caffeinated beverage, like a rich coffee or refreshing iced latte, to pair perfectly with your sweet breakfast.
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Chocolate Milk: Indulge your dessert cravings further with a glass of chocolate milk, making it feel like a treat that’s truly fit for breakfast.
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Granola Crunch: Sprinkle some crunchy granola on top for an added dimension of texture and a delightful sugary crunch that reinforces the flavor harmony.
Creating a full breakfast experience has never been easier—each pairing will delight the senses and enhance your enjoyment of these high-protein Oreo overnight oats!
Make Ahead Options
These Oreo Overnight Oats are perfect for busy home cooks who want to enjoy a nutritious breakfast without the morning rush! You can combine all the base ingredients—rolled oats, chia seeds, milk, Greek yogurt, crushed Oreos, vanilla extract, and honey—up to 24 hours in advance. Simply mix everything in a container, cover it tightly, and refrigerate to let the flavors meld. This way, the oats will absorb the liquid and soften, resulting in a creamy texture. When ready to serve, just give it a good stir and add extra crushed Oreos on top for a delightful crunch! Your meal prep will be a breeze, leaving you with delicious, ready-to-eat oats that are just as delicious as freshly made.
Storage Tips for Oreo Overnight Oats
Fridge: Store in an airtight container for up to 3 days. Make sure to keep it sealed to maintain optimal flavor and freshness.
Freezer: If you want to extend the shelf life, freeze the oats for up to 1 month. Thaw in the fridge overnight before serving.
Reheating: For best results, enjoy cold, but if you prefer warm oats, gently microwave for 30 seconds, stirring halfway through to ensure even warmth.
Mixing: Before serving, give your Oreo overnight oats a good stir to reincorporate any separated ingredients for the creamiest texture!
Oreo Overnight Oats Recipe FAQs
What type of oats should I use for Oreo Overnight Oats?
I recommend using rolled oats, as they provide a great texture and flavor base. If you prefer a softer consistency, consider quick oats instead. Both options are high in fiber and will soak up the flavors beautifully.
How long can I store Oreo Overnight Oats in the fridge?
You can keep your Oreo overnight oats in an airtight container in the refrigerator for up to 3 days. Be sure to seal it well to preserve the taste and texture. Enjoy them cold, or if you’re in the mood for something warm, simply microwave for about 30 seconds!
Can I freeze Oreo Overnight Oats?
Absolutely! You can freeze your Oreo overnight oats for up to 1 month. To do this, portion them into individual containers and make sure they are airtight. When you’re ready to enjoy them, simply transfer the container to the fridge to thaw overnight. In the morning, stir well, and you’re good to go!
What if my oats are too thick?
If you find your oats are too thick after refrigerating, don’t fret! Just add a splash of milk or a dairy-free alternative and stir well until you reach your desired consistency. This is an easy way to customize the texture to your liking!
Are Oreo Overnight Oats safe for my dog?
It’s best to avoid giving your dog Oreo overnight oats, as the cookies contain sugar and chocolate, which are harmful to pets. However, you can whip up a pet-friendly version using oats, plain yogurt, and dog-safe treats instead!
Can I make this recipe vegan?
Yes! To make Oreo Overnight Oats vegan, simply substitute dairy milk with almond milk or another plant-based milk and use a vegan yogurt option. Maple syrup makes a great alternative to honey for sweetness. Enjoy a creamy, delicious breakfast that aligns with your dietary preferences.

Oreo Overnight Oats: Delightfully Healthy and Creamy Treat
Ingredients
Equipment
Method
- In a medium-sized mixing bowl, combine rolled oats, chia seeds, and your choice of milk. Stir until the dry ingredients are well mixed.
- Fold in plain Greek yogurt for creaminess and a protein boost. The mixture should resemble a thick batter.
- Add vanilla extract and honey to the mixture, then gently fold in crushed Oreo cookies until evenly distributed.
- Transfer the mixture into a jar or an airtight container and refrigerate for at least 4 hours, preferably overnight.
- When ready, stir the mixture and top with extra crushed Oreos if desired. Serve and enjoy!
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