Ingredients
Equipment
Method
Preparation Steps
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Peel, core, and slice the pineapple into rings or chunks.
- In a bowl, mix the brown sugar and cinnamon together.
- Coat the pineapple pieces evenly with the sugar mixture.
- Arrange the pineapple pieces in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through for even cooking.
- Once caramelized and golden brown, remove them from the air fryer and serve warm.
Nutrition
Notes
Enjoy your caramelized pineapple as a topping for desserts, or serve it on its own as a healthy snack.
