BBQ Grilled Prawns: Flavor-Packed Summer Delight in 30 Minutes

Experience the zing of BBQ Grilled Prawns, a quick, delicious dish perfect for summer gatherings.

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Prep Time 10

Cook Time 10

Total Time 30

Servings: 4 prawns

Course: Dinner

Cuisine: Mediterranean

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Marinade

500 grams Prawns Use fresh prawns for the best texture and flavor.
3 tablespoons Extra Virgin Olive Oil Opt for high-quality oil for richer taste.
3 cloves Garlic Minced.
1 teaspoon Chili Flakes Omit if you prefer milder flavor.
1 whole Lemon Use both zest and juice for citrus flavor.

Equipment

Grill

Method

Step‑by‑Step Instructions

Preheat your grill to a high temperature, around 280°C (or 550°F).
In a mixing bowl, whisk together olive oil, minced garlic, chili flakes, lemon zest, and lemon juice.
Add fresh prawns into the bowl and toss gently to coat. Allow to marinate for at least 10 minutes.
Place the marinated prawns directly on the grill grates and cook for about 2-4 minutes on each side.
Transfer the prawns to a serving platter and pair with fresh lemon wedges and crusty bread.

Nutrition

Serving: 100gramsCalories: 150kcalCarbohydrates: 2gProtein: 20gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 150mgSodium: 500mgPotassium: 300mgVitamin C: 20mgCalcium: 50mgIron: 2mg

Notes

For optimal flavor, enjoy the prawns fresh off the grill and consider garnishing with parsley or extra virgin olive oil.

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