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Coconut Mojitos

Coconut Mojitos: A Festive Twist for Your Holiday Cheers

Coconut Mojitos offer a festive twist on the classic drink, combining coconut, mint, and lime for a tropical escape.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Drinks
Cuisine: Caribbean, Tropical
Calories: 180

Ingredients
  

For the Cocktail
  • 1 bunch Fresh Mint Leaves Adds aromatic freshness; use a generous bunch for a robust mint profile.
  • 1 whole Lime Provides essential tartness; substitute with lemon for a different citrus note.
  • 2 teaspoons Superfine Sugar Sweetens effectively and dissolves easily; can be replaced with simple syrup for quicker integration.
  • 2 ounces Bacardi Silver Rum or Malibu Rum Choose Bacardi for a classic taste or Malibu for a sweeter coconut flavor.
  • 1 ounce Cream of Coconut Gives the drink its creamy texture; shake well before use. Consider using coconut milk for a lighter option.
  • 1 cup Club Soda or Sprite Adds carbonation; opt for Sprite for a sweeter, more fruity drink.
For the Garnish
  • 1/4 cup Pomegranate Seeds Adds color and a hint of tartness; fresh berries can serve as an alternative garnish.

Equipment

  • Cocktail shaker
  • Muddler
  • Measuring jigger
  • Strainer

Method
 

Step‑by‑Step Instructions for Coconut Mojitos
  1. In a cocktail shaker, add a generous handful of fresh mint leaves, cut lime wedges, and a couple of teaspoons of superfine sugar. Muddle gently for about 20 seconds.
  2. Pour in Bacardi Silver Rum or Malibu Rum, along with cream of coconut. Stir to integrate the ingredients.
  3. Fill the shaker with ice cubes and shake vigorously for 15-20 seconds until well chilled.
  4. Strain the mixture into cocktail glasses, separating the mint leaves and lime bits.
  5. Top drinks with club soda or Sprite and garnish with pomegranate seeds and a sprig of mint.

Nutrition

Serving: 1cocktailCalories: 180kcalCarbohydrates: 24gFat: 1gSaturated Fat: 1gSodium: 5mgPotassium: 90mgFiber: 1gSugar: 22gVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

For the best flavor, always use fresh mint leaves and lime. Adjust sweetness if using Sprite. Prepare the muddled base in advance for quick serving.

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