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–+ servings
Cream Soda Float

Cream Soda Float: A Nostalgic Summer Treat You’ll Love

This Cream Soda Float combines creamy vanilla ice cream with fizzy club soda, creating a delightful nostalgic summer treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 floats
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Float
  • 2 scoops Vanilla Ice Cream Use high-quality for best flavor.
  • 1 cup Club Soda Can substitute with flavored sodas.
For the Topping
  • 2 tablespoons Flavor Syrup Optional for added sweetness and color.
  • 1 cup Whipped Cream Light whipped topping can be used.
  • 4 Maraschino Cherry Use to garnish.

Equipment

  • tall glasses
  • Spoon
  • Straws

Method
 

Preparation Steps
  1. Gather all your ingredients including vanilla ice cream, club soda, flavor syrup (if desired), whipped cream, and maraschino cherries. Prepare tall glasses for serving.
  2. Add 1-2 generous scoops of vanilla ice cream to each chilled glass.
  3. Drizzle your chosen flavor syrup over the ice cream for a colorful and flavorful touch.
  4. Gently pour chilled club soda over the ice cream until the glass is nearly full.
  5. Top with whipped cream and a maraschino cherry.
  6. Serve immediately to enjoy the creamy and fizzy textures.

Nutrition

Serving: 1floatCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 80mgPotassium: 100mgSugar: 24gVitamin A: 300IUCalcium: 150mgIron: 0.5mg

Notes

For best results, serve right after preparation and use chilled glasses to maintain frosty freshness.

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