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Creamy Broccoli & Bacon

Creamy Broccoli & Bacon: The Ultimate Comfort Side Dish

Creamy Broccoli & Bacon is a delightful comfort food side dish that elevates broccoli with savory bacon and a creamy sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Saucy Goodness
  • 4 slices Bacon Feel free to use turkey bacon for a lighter twist.
  • 2 tablespoons Butter Substitute with olive oil for a heart-healthy option.
  • 1 medium Onion Can be left out for a simpler dish.
  • 2 cloves Garlic Adjust to taste or opt for jarred minced garlic for convenience.
  • 1 cup Light Cream Heavy cream works for an extra indulgent version.
  • 1 tablespoon Cornstarch Mix with water to create a slurry for easy incorporation.
For the Star Ingredient
  • 4 cups Broccoli Florets Frozen broccoli can be used if thoroughly thawed and drained.
  • to taste Salt Essential seasoning to enhance flavors.
  • to taste Pepper Essential seasoning to enhance flavors.
For the Cheesy Topping
  • 1 cup Shredded Mozzarella Substitute with cheddar or a dairy-free cheese if preferred.
  • 1/4 cup Parmesan Cheese Freshly shredded is the way to go for optimal taste.

Equipment

  • large oven-safe skillet

Method
 

Step-by-Step Instructions for Creamy Broccoli & Bacon
  1. Preheat your broiler on medium heat.
  2. Cook the bacon until crispy, about 5-7 minutes, then drain excess grease.
  3. Add butter to the skillet with retained bacon fat and sauté onions until translucent, about 2 minutes.
  4. Stir in broccoli florets, season with salt and pepper, and cook for 3 minutes until vibrant green.
  5. Add minced garlic and stir for 30 seconds until fragrant.
  6. Pour in light cream, reduce heat to low, and simmer for 3-4 minutes until slightly thickened.
  7. Mix in crispy bacon, top with mozzarella and parmesan, then broil for 2-3 minutes until bubbly.
  8. Serve hot and enjoy your creamy broccoli & bacon!

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 12gProtein: 15gFat: 28gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 55mgSodium: 600mgPotassium: 450mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 70mgCalcium: 200mgIron: 1mg

Notes

For best texture, simmer broccoli only until it’s vibrant green. Adjust seasoning as needed based on bacon saltiness and personal preference.

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