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–+ servings
Oreo Milkshake Recipe

Creamy Oreo Milkshake Recipe for the Ultimate Indulgence

Indulge in this Oreo milkshake recipe for a creamy and nostalgic treat that everyone will love.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Desserts
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Milkshake
  • 8 cookies Oreo Cookies Key ingredient for cookies and cream flavor.
  • 2 cups Vanilla Ice Cream Opt for high-quality for better taste.
  • 1 cup Whole Milk Adds smooth texture.
Optional Add-Ins
  • 1 teaspoon Vanilla Extract Enhances flavor profile.
  • 1 cup Whipped Cream For topping.
  • to taste Chocolate Syrup For drizzling.
  • 2 cookies Extra Oreos For garnishing.

Equipment

  • Blender
  • plastic bag
  • Rolling Pin
  • tall glasses

Method
 

Step-by-Step Instructions
  1. Crush the Oreos: Place about 8 Oreo cookies into a sealable plastic bag. Using a rolling pin, gently smash the cookies until they are coarsely crushed. Set aside.
  2. Blend Ingredients: In a blender, pour in 1 cup of whole milk first. Then add 2 cups of slightly softened vanilla ice cream and include the crushed Oreos. Blend on medium speed until smooth.
  3. Serve the Milkshake: Pour the blended mixture into two tall glasses. Top with whipped cream and drizzle with chocolate syrup.
  4. Garnish: Add an extra Oreo on top of each milkshake as a garnish. Optionally sprinkle additional crushed Oreos on top.
  5. Enjoy Immediately: Serve right away with straws or spoons and relish the rich flavor.

Nutrition

Serving: 1glassCalories: 450kcalCarbohydrates: 60gProtein: 8gFat: 20gSaturated Fat: 12gCholesterol: 70mgSodium: 180mgPotassium: 450mgFiber: 1gSugar: 45gVitamin A: 500IUVitamin C: 1mgCalcium: 300mgIron: 0.5mg

Notes

Use high-quality ingredients for the best flavor. Adjust thickness by adding more milk if needed. Can also be made without a blender by mashing ingredients by hand.

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