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–+ servings
Thai Peanut Chicken

Creamy Thai Peanut Chicken That Melts in Your Mouth

Delicious Thai Peanut Chicken slow-cooked to tenderness in a creamy peanut sauce, perfect for weeknight dinners.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Thai
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2-3 pounds Chicken Breast Chicken thighs can also be used.
For the Sauce
  • 1 cup Peanut Butter Almond butter can be used as a substitute.
  • 1 can Coconut Milk Light coconut milk for a healthier option.
  • 1/4 cup Soy Sauce Use tamari for gluten-free.
  • 2 tablespoons Lime Juice Fresh lemon juice can be substituted.
  • 3 cloves Minced Garlic Fresh garlic is preferred.
  • 1 teaspoon Grated Ginger Use a smaller amount of ground ginger if needed.
  • 2 tablespoons Brown Sugar Honey or maple syrup can be alternatives.
  • 1-2 tablespoons Sriracha/Red Curry Paste Adjust the amount for desired spiciness.
For Serving
  • Crushed Peanuts Garnish for added crunch.
  • Fresh Cilantro Optional garnish; substitute parsley if needed.
  • Lime Wedges To squeeze over the dish.

Equipment

  • Slow cooker

Method
 

Step-by-Step Instructions
  1. In a medium bowl, whisk together creamy peanut butter, coconut milk, soy sauce, lime juice, minced garlic, grated ginger, brown sugar, and sriracha/red curry paste until smooth.
  2. Place 2-3 pounds of chicken in the slow cooker, pour the peanut sauce over, and ensure each piece is coated.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
  4. Remove chicken and shred, mixing it with the sauce in the slow cooker.
  5. Serve over rice, noodles, or lettuce wraps, garnished with crushed peanuts, cilantro, and lime wedges.

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 20gProtein: 30gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 15gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 8gVitamin A: 20IUVitamin C: 30mgCalcium: 5mgIron: 10mg

Notes

Ensure even chicken placement in the slow cooker for tenderness. Smooth sauce results in better flavor. Adjust spice as desired and check gluten-free labels on sauces.

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