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White Chicken Enchiladas

Creamy White Chicken Enchiladas for Family Comfort Nights

These White Chicken Enchiladas are a comforting meal ideal for family gatherings, easy to prepare and deliciously cheesy.
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Prep Time 15 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 45 minutes
Servings: 4 enchiladas
Course: Dinner
Cuisine: Mexican
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Enchiladas
  • 2 cups Shredded Chicken Use rotisserie chicken for effortless prep.
  • 8 pieces Flour Tortillas Warm them to avoid tearing; corn tortillas are a gluten-free alternative.
  • 1 cup Creamy Sauce A blend of sour cream and green chiles.
  • 2 cups Cheese (Monterey Jack, Mozzarella, or Pepper Jack) Adds creaminess; don't skimp on the cheese!
  • to taste Spices Customize heat with jalapeños or hot sauce.
For Serving
  • 1/4 cup Fresh Cilantro Sprinkle on top for added freshness.
  • 1/2 cup Sour Cream A dollop on each serving amplifies creaminess.
  • 1 medium Avocado Sliced for added richness.
  • 1 cup Pico de Gallo Adds freshness and crunch.

Equipment

  • baking dish
  • Mixing bowl
  • Skillet
  • kitchen towel

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (218°C).
  2. In a large mixing bowl, combine shredded chicken with creamy sauce and stir in half of your cheese.
  3. Warm tortillas in a skillet over low heat for about 10-15 seconds on each side.
  4. Fill each tortilla with chicken filling and roll tightly, folding in the sides.
  5. Place the rolled enchiladas seam-side down in a greased baking dish and pour remaining sauce over the top.
  6. Sprinkle remaining cheese over enchiladas.
  7. Bake for 20-25 minutes until cheese is melted and bubbly.
  8. Let rest for 5 minutes before serving.
  9. Serve warm, garnished with cilantro, sour cream, and avocado.

Nutrition

Serving: 1enchiladaCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 700IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

Feel free to modify the filling and toppings to suit your family's taste preferences.

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