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Air Fryer Cinnamon Apple Rings

Crispy Air Fryer Cinnamon Apple Rings Your New Favorite Dessert

Delight in these Air Fryer Cinnamon Apple Rings, a simple yet delicious dessert that captures the essence of home.
Prep Time 10 minutes
Cook Time 8 minutes
Resting Time 2 minutes
Total Time 20 minutes
Servings: 4 rings
Course: Desserts
Cuisine: American
Calories: 100

Ingredients
  

For the Apple Rings
  • 4 medium Apples Choose firm varieties like Honeycrisp or Gala.
  • 1 large Egg Can use a flax egg for vegan.
  • 2 tbsp Milk Any non-dairy milk works for dairy-free.
For the Coating
  • 1 cup Flour Gluten-free flour is a great substitute.
  • 1 tbsp Cinnamon Adjust for extra kick, or try nutmeg.
  • 1 cup Breadcrumbs or Crushed Cereal Crushed cornflakes can be a wonderful swap.
  • 2 tbsp Sugar Optional; can substitute with sugar alternatives.

Equipment

  • Air fryer

Method
 

Step-by-Step Instructions
  1. Prepare the Apples: Wash, dry, and slice apples into ¼-inch rings, removing the cores.
  2. Drying: Pat the apple rings dry with a clean kitchen towel to help coating stick.
  3. Set Up Dipping Stations: Create three bowls for coating with flour, egg wash, and breadcrumb mixture.
  4. Coating the Rings: Dip each ring in flour, then egg wash, and finally breadcrumb mixture, ensuring even coverage.
  5. Air Frying: Preheat air fryer to 375°F, arrange the rings in a single layer, and fry for 6–8 minutes, flipping halfway.
  6. Serving: Let rings cool briefly before serving warm, optionally dust with powdered sugar or drizzle honey.

Nutrition

Serving: 1ringCalories: 100kcalCarbohydrates: 22gProtein: 1gFat: 2gSodium: 5mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 5IUVitamin C: 10mgCalcium: 2mgIron: 4mg

Notes

Store in a cool, dry place for up to 1 day. Best enjoyed fresh.

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