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Air Fryer Garlic Parmesan Shrimp

Crispy Air Fryer Garlic Parmesan Shrimp in Minutes

Experience the deliciousness of Air Fryer Garlic Parmesan Shrimp, a quick and healthy seafood delight.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Large Shrimp Raw, peeled, and deveined for best texture and flavor
  • 1 tablespoon Olive Oil Drizzle to enhance crispiness
For the Seasoning
  • 4 cloves Garlic Fresh minced for bold taste
  • 1 teaspoon Paprika Adjust based on spice tolerance
  • 1 teaspoon Salt Adjust to taste
  • 1/2 teaspoon Black Pepper Freshly ground for warmth
For Topping
  • 1 cup Grated Parmesan Cheese Freshly grated for creaminess
  • 2 tablespoons Fresh Parsley Use for garnish
For Serving
  • 1 lemon Lemon Wedges To enhance flavors

Equipment

  • Air fryer

Method
 

Step‑by‑Step Instructions
  1. Prep the shrimp: Ensure shrimp are thawed and patted dry to achieve crispiness.
  2. Mix the ingredients: Combine shrimp with garlic, olive oil, paprika, salt, and pepper.
  3. Add the cheese: Toss the shrimp with grated Parmesan cheese until evenly coated.
  4. Preheat the air fryer: Set to 400°F (200°C) and warm for 5 minutes.
  5. Cook shrimp: Place in a single layer and cook for 8 to 10 minutes, shaking halfway.
  6. Serve: Garnish with parsley and serve hot with lemon wedges.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 2gProtein: 24gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 180mgSodium: 500mgPotassium: 250mgVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

For best results, ensure shrimp are perfectly thawed and dry before beginning. Avoid overcrowding in the air fryer for optimal crispiness.

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