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–+ servings
Air Fryer Ravioli

Crispy Air Fryer Ravioli - Guilt-Free Italian Delights

These air fryer ravioli are a quick and healthy twist on a classic Italian snack, perfectly golden and crunchy.
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 4 ravioli
Course: Appetizers
Cuisine: Italian
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ravioli
  • 12 pieces Fresh or Frozen Ravioli Fresh ravioli can cut cooking time; frozen can be cooked directly from the freezer.
For the Breading
  • 2 large Eggs You can substitute with a flax egg to make this recipe vegan!
  • 1 cup Breadcrumbs Use plain or Italian-seasoned for extra flavor; Panko breadcrumbs provide even more crunch!
  • 1/4 cup Parmesan Cheese Nutritional yeast offers a great vegan alternative!
  • 1 tablespoon Italian Seasoning For a different taste, substitute with oregano and basil.
  • 1 spray Olive Oil Spray Feel free to use any cooking spray you prefer.

Equipment

  • Air fryer

Method
 

Step‑by‑Step Instructions for Air Fryer Ravioli
  1. Prepare Breading Station: In one bowl, whisk together 2 large eggs until well beaten. In another bowl, mix breadcrumbs with grated Parmesan cheese and Italian seasoning.
  2. Coat Ravioli: Dip each ravioli into the egg mixture, allowing excess to drip off, then coat with the breadcrumb mixture.
  3. Prepare for Frying: Place coated ravioli in a single layer on a plate and lightly mist with olive oil spray.
  4. Preheat Air Fryer: Preheat air fryer to 380°F (193°C) for about 5 minutes.
  5. Air Fry Ravioli: Arrange coated ravioli in a single layer in the basket and air fry for 6-7 minutes.
  6. Serve: Transfer crispy ravioli to a serving dish and serve hot with marinara sauce or your favorite dipping sauce.

Nutrition

Serving: 4piecesCalories: 220kcalCarbohydrates: 30gProtein: 10gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Store leftover cooked Air Fryer Ravioli in an airtight container in the fridge for up to 3-4 days. Reheat in the air fryer for 3-4 minutes to regain crispiness.

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