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Crockpot Lemon Garlic Chicken Thighs

Crockpot Lemon Garlic Chicken Thighs: Juicy, Flavorful Heaven

Crockpot Lemon Garlic Chicken Thighs blend zesty lemon with savory garlic for a flavorful, easy meal.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 thighs
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 thighs Chicken Thighs Bone-in, skin-on recommended for best flavor
For the Marinade
  • 4 cloves Garlic Fresh, minced
  • 1 medium Lemon Juice and zest
  • 1 teaspoon Dried Thyme Fresh thyme can be substituted
  • 1 teaspoon Salt Adjust based on preference
  • 1/2 teaspoon Black Pepper Adjust to taste
  • 1 cup Chicken Broth Can substitute with vegetable broth or water
  • 2 tablespoons Olive Oil Can substitute with another cooking oil
For Serving (Optional)
  • 1 cup Jasmine Rice or Quinoa For soaking up flavors
  • to taste Fresh Parsley or Extra Lemon Zest For garnish

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. In a medium bowl, whisk together the fresh lemon juice, zest, minced garlic, dried thyme, salt, black pepper, and chicken broth until fully combined.
  2. Place the chicken thighs in a single layer at the bottom of your crockpot.
  3. Pour the prepared lemon-garlic mixture evenly over the chicken thighs and drizzle olive oil on top.
  4. Cover the crockpot with its lid and set it to cook on LOW for 4 to 6 hours.
  5. Once cooked, carefully spoon the savory cooking juices over the chicken thighs before serving.

Nutrition

Serving: 1thighCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 25gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 18gCholesterol: 100mgSodium: 800mgPotassium: 500mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 10mgCalcium: 20mgIron: 2mg

Notes

Allow chicken to marinate for at least 1 hour or overnight for deeper flavor. Monitor cooking time, especially for boneless thighs.

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