Ingredients
Equipment
Method
- Prepare Your Workstation: Lay out your ingredients on a clean countertop, ensuring tortillas are ready for filling.
- Add a Moisture Barrier: Place a large lettuce leaf in the center of each tortilla to prevent sogginess.
- Load on the Chicken: Distribute shredded rotisserie chicken over the lettuce leaves on each tortilla.
- Drizzle the Dressing: Gently drizzle ranch dressing over the chicken.
- Add Cheese and Veggies: Sprinkle shredded cheese over the dressing, followed by diced tomatoes and chopped green onions.
- Fold and Roll Your Wraps: Fold the sides of the tortilla toward the center and roll it up tightly.
- Slice and Serve: Cut each wrap in half and serve immediately, optionally with extra ranch dressing.
Nutrition
Notes
These wraps are best enjoyed fresh. Store ingredients separately until ready to serve to maintain texture.
