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Mini Snowman Truffles

Delightful Mini Snowman Truffles for a Festive Treat

Mini Snowman Truffles are easy no-bake treats perfect for festive gatherings, combining creamy richness with a delightful crunch.
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Prep Time 30 minutes
Chilling Time 15 minutes
Total Time 45 minutes
Servings: 12 truffles
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Truffle Base
  • 15 cookies Oreo Cookies or gluten-free cookies
  • 4 ounces Cream Cheese or dairy-free cream cheese
Coating
  • 6 ounces Dairy-Free White Chocolate or any melting chocolate
Decoration
  • to taste Chocolate Chips for eyes
  • to taste Colored Icing or Fondant for scarves (optional)

Equipment

  • Food processor
  • Mixing bowl
  • Microwave-safe bowl
  • baking sheet

Method
 

Preparation
  1. Crush 15 Oreo cookies into fine crumbs and mix with 4 ounces of softened cream cheese until smooth.
  2. Roll the mixture into 1-inch balls for the bodies and smaller balls for the heads. Chill for 10-15 minutes if sticky.
  3. Melt 6 ounces of dairy-free white chocolate and dip each ball into it, attaching heads while wet.
  4. After the coating firms slightly, decorate with chocolate chips for eyes and add scarves with icing or fondant.
  5. After chocolate sets, arrange on a platter and dust with powdered sugar or shredded coconut.

Nutrition

Serving: 1truffleCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 100IUCalcium: 30mgIron: 0.5mg

Notes

Store truffles in an airtight container for up to 5 days or freeze for up to 2 months. Thaw in the fridge before serving.

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