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Garlic Butter Beef Bites & Potatoes

Garlic Butter Beef Bites & Potatoes: Hearty Slow Cooker Delight

Prepare Garlic Butter Beef Bites & Potatoes for a cozy, comforting dinner experience that warms the heart.
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Prep Time 15 minutes
Cook Time 8 hours
Resting Time 10 minutes
Total Time 8 hours 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Comfort Food
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef and Potatoes
  • 2 pounds Beef stew meat Consider using chuck roast for tenderness.
  • 1 pound Baby potatoes Halve for even cooking.
For the Garlic Butter Sauce
  • 0.5 cup Unsalted butter Melt to form the sauce.
  • 3 cloves Garlic Minced for superior flavor.
  • 1 teaspoon Onion powder Fresh onions can be used if preferred.
  • 1 teaspoon Smoked paprika Regular paprika can be used for milder flavor.
  • 0.5 teaspoon Dried thyme Fresh thyme can elevate flavor.
  • 0.5 teaspoon Dried rosemary Italian seasoning can be used as an alternative.
  • 0.5 teaspoon Salt Adjust to taste.
  • 0.25 teaspoon Black pepper Adjust to taste.
For Moisture
  • 0.25 cup Beef broth Opt for low-sodium.
  • 1 tablespoon Olive oil For searing the beef.

Equipment

  • Slow cooker
  • Skillet
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Cut the beef stew meat into bite-sized pieces and halve the baby potatoes.
  2. Heat 1 tablespoon of olive oil in a skillet over medium-high heat and sear the beef bites for 3-4 minutes.
  3. In a mixing bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper.
  4. Add halved potatoes to the slow cooker, place the seared beef on top, and pour the garlic butter sauce and beef broth evenly over.
  5. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  6. Let the mixture rest for about 10 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 35gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 400mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 150IUVitamin C: 25mgCalcium: 40mgIron: 4mg

Notes

For a flavor twist, consider adding root vegetables or fresh herbs, and always taste and adjust seasonings before serving.

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