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–+ servings
Christmas Eggnog Bread with Rum Glaze

Irresistible Christmas Eggnog Bread with Rum Glaze Delight

This Christmas Eggnog Bread with Rum Glaze is a festive treat that brings warmth and cheer to your holiday gatherings.
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Prep Time 20 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 10 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 large Eggs Provides structure and moisture.
  • 1 cup Regular Eggnog Adds flavor and moisture.
  • 1/4 cup Spiced Rum Enhances flavor profile.
  • 1 cup White Sugar Sweetens the bread.
  • 1 teaspoon Vanilla Extract Adds depth of flavor.
  • 1/2 cup Butter (room temperature) Contributes richness.
  • 2 cups All-Purpose Flour Provides structure.
  • 1 small box Instant French Vanilla Pudding Mix Adds moisture.
  • 1 tablespoon Baking Powder A leavening agent.
  • 1/2 teaspoon Salt Enhances flavor.
  • 1 teaspoon Ground Nutmeg Imparts warm flavor.
For the Rum Glaze
  • 1 cup Confectioners’ Sugar Used for sweetness.
  • 1/4 cup Eggnog (sifted) For flavor in glaze.

Equipment

  • loaf pan
  • Mixing bowls
  • Whisk
  • Spatula
  • wire rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your pans with non-stick spray.
  2. Combine the eggs, regular eggnog, spiced rum, sugar, vanilla extract, and butter in a large bowl and mix until well combined.
  3. Sift together the flour, pudding mix, baking powder, salt, and nutmeg in a separate bowl.
  4. Fold the dry ingredients into the wet ingredients until just incorporated.
  5. Pour the batter into prepared pans and smooth the tops. Bake for 30-55 minutes, checking for doneness.
  6. While baking, mix the confectioners’ sugar, sifted eggnog, and spiced rum in a small bowl to make the glaze.
  7. Once baked, cool the bread in the pan for about 10 minutes, then transfer to a wire rack and pour the glaze over.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 34gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 8IUCalcium: 4mgIron: 6mg

Notes

Customize with nuts or dried cranberries for a personal touch. Store in an airtight container at room temperature for up to 3 days.

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