Ingredients
Equipment
Method
Preparation
- Unwrap the cheese wedges and let them come to room temperature for about 10 minutes.
- In a shallow dish, combine Italian seasoning, dried dill, and crushed red pepper flakes. Mix well.
- Firmly press one side of each cheese wedge into the herb mixture.
- Insert a pretzel stick into the uncoated side of each cheese wedge.
- Arrange the assembled cheese bites on a festive platter.
Nutrition
Notes
Use the freshest ingredients for the best flavor and presentation. Assemble bites shortly before serving to maintain texture.
