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–+ servings
Bacon Jam Burgers

Juicy Bacon Jam Burgers: A Flavor Explosion You’ll Love

A delicious combination of juicy beef and sweet-savory bacon jam, these Bacon Jam Burgers are a flavor explosion perfect for any BBQ.
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Prep Time 15 minutes
Cook Time 6 minutes
Total Time 21 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Patties
  • 1 pound Ground Beef (80/20) For juicy and flavorful patties.
  • 1 teaspoon Kosher Salt Essential for flavor.
  • 1 teaspoon Ground Pepper Adjust for spice.
  • 1 teaspoon Garlic Powder Try fresh minced garlic for extra flavor.
For Cooking
  • 1 tablespoon Vegetable Oil For frying.
For the Toppings
  • 4 slices Muenster Cheese Or substitute with cheddar or Swiss.
  • 4 pieces Everything Bagel Buns Or any favorite burger buns.
  • 1/2 cup Mayonnaise For spreading on buns.
For the Star of the Show
  • 1/2 cup Bourbon Bacon Jam Or use regular bacon jam.
For Freshness and Heat
  • 2 cups Mixed Greens Arugula or spinach works well.
  • 1 tablespoon Sriracha Optional for spice.

Equipment

  • Skillet
  • Meat thermometer

Method
 

Step-by-Step Instructions
  1. Divide the ground beef into four equal portions and shape into patties about ¾ inch thick, making an indent in the center.
  2. Combine kosher salt, pepper, and garlic powder in a bowl. Season both sides of the patties.
  3. Heat skillet over medium-high and add vegetable oil. Cook patties for 3 minutes on one side, flip, and cook for another 3 minutes, adding cheese for the last minute.
  4. Prepare buns with mayo, layer with greens, add the patty with cheese, then top with bacon jam and sriracha before placing the top bun.

Nutrition

Serving: 1burgerCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 5mgCalcium: 15mgIron: 20mg

Notes

Use an 80/20 beef blend for juiciness. Create indents in patties for even cooking. Customize toppings according to preference.

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