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+ servings
Crack Burgers

Juicy Crack Burgers: Customize Your Ultimate Comfort Feast

These Crack Burgers combine juicy ground chuck, zesty ranch dressing, crispy bacon, and melty cheddar for a customizable comfort food feast.
Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 450

Ingredients
  

For the Burger Patties
  • 1 lb Ground Chuck Lean ground beef or turkey can be substituted.
  • 1 packet Ranch Dressing Mix Homemade ranch seasoning can be used.
  • 0.5 cup Crumble Bacon Turkey bacon is an alternative.
  • 4 slices Cheddar Cheese Pepper jack or goat cheese can be swapped.
For the Buns
  • 4 buns Burger Buns Consider whole wheat or gluten-free options.
Suggested Toppings
  • Lettuce Adds a refreshing crunch.
  • Tomato Opt for heirloom varieties.
  • Pickles Provides a tangy finish.
  • Avocado For added richness.

Equipment

  • Grill
  • Skillet
  • Mixing bowl
  • Meat thermometer

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine 1 pound of ground chuck with a packet of ranch dressing mix and half a cup of crumbled bacon. Mix gently.
  2. Divide the mixture and shape into patties about ¾-inch thick with an indentation in the center.
  3. Preheat your grill to medium-high or heat a skillet with oil over medium heat.
  4. Cook the patties for 5-7 minutes on each side until golden brown, checking internal temperature of 160°F.
  5. During the last minute, add cheddar cheese on top of each patty and cover to melt.
  6. Assemble by toasting buns and adding each patty with desired toppings.
  7. Serve your Crack Burgers immediately with sides like sweet potato fries.

Nutrition

Serving: 1burgerCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 900mgPotassium: 500mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 250mgIron: 3mg

Notes

Customize these burgers with a variety of toppings to make them suitable for all tastes and preferences.

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