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–+ servings
Plain Chow Mein

Mouthwatering Plain Chow Mein: A Quick and Easy Delight

Indulge in this easy Plain Chow Mein recipe, a quick and satisfying dish perfect for any meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups Oats Use certified gluten-free oats
  • 0.5 cup Nut Butter (e.g., almond butter) Acts as a binder
  • 0.25 cup Honey (or maple syrup) Provides moisture, agave syrup for vegan option
  • 1 cup Chocolate Chips Dark chocolate or dairy-free chips recommended

Equipment

  • Mixing bowl
  • baking sheet
  • Oven

Method
 

Directions
  1. Preheat your oven to 350°F (175°C) and prepare your baking sheet with parchment paper.
  2. In a large mixing bowl, combine the oats, nut butter, honey (or maple syrup), and chocolate chips. Stir for about 2-3 minutes until it forms a cohesive dough.
  3. Scoop out portions of the dough onto the prepared baking sheet, leaving space between each scoop. Flatten each ball slightly.
  4. Bake for 10-12 minutes until the edges turn golden brown.
  5. Once baked, cool cookies on the baking sheet for about 5 minutes before transferring them to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 100mgFiber: 2gSugar: 8gCalcium: 2mgIron: 6mg

Notes

Ensure oats are certified gluten-free. Avoid overbaking for best results.

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