Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C). Prepare the chocolate cake mix according to the package instructions and bake for 25-30 minutes. Allow it to cool completely before cutting into cubes.
- In a medium bowl, combine the white chocolate pudding mix with 2 cups of cold milk, whisking until thickened, about 2 minutes. Fold in Cool Whip and green food coloring for the mousse.
- Layer the trifle starting with the pudding mixture, followed by chocolate cake cubes, then crushed Oreos, and gummy worms.
- Repeat the layering process two more times ensuring vibrant layers throughout.
- For a final touch, top with remaining pudding mixture and sprinkle with crushed Oreos and gummy worms.
- Cover with plastic wrap and refrigerate for 2-4 hours before serving.
Nutrition
Notes
Using clear dishes showcases the vibrant layers. Opt for instant pudding for the right texture. To avoid sogginess, layer separately until serving. Adjust food coloring for fun themes.
