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–+ servings
Perfect Baked Apples

Perfect Baked Apples: Cozy Autumn Treats for Everyone

Enjoy Perfect Baked Apples, a delightful treat capturing fall's essence that caters to every dietary need.
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Prep Time 15 minutes
Cook Time 55 minutes
Cooling Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 4 apples
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 1 cup Old-fashioned oats
  • 1/2 cup Coconut sugar or brown sugar Maple syrup can be used for flavor
  • 1/2 cup Chopped pecans or walnuts Optional, skip for nut-free versions
  • 1 teaspoon Ground cinnamon
  • 1/4 teaspoon Fine salt
  • 3 tablespoons Butter Regular or vegan
Apples
  • 4 pieces Honeycrisp or Gala apples Recommended for baking
Baking
  • 1 cup Water Pour around apples in baking dish

Equipment

  • Large baking dish
  • Mixing bowl
  • Grapefruit Spoon

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C) and prepare a large baking dish.
  2. Mix the filling ingredients in a bowl until well combined.
  3. Hollow out the apples and place them in the baking dish.
  4. Fill each apple with the oat mixture and replace the tops.
  5. Pour water into the baking dish around the apples.
  6. Bake in the preheated oven for 45 to 55 minutes until tender.
  7. Allow to cool for 10 minutes before serving warm.

Nutrition

Serving: 1appleCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gSodium: 150mgPotassium: 250mgFiber: 5gSugar: 15gVitamin A: 5IUVitamin C: 10mgCalcium: 5mgIron: 6mg

Notes

Serve warm with maple syrup or ice cream for a delightful experience.

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