Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a 9x9-inch baking dish.
- In a large mixing bowl, combine the cottage cheese and eggs until smooth.
- Stir in mozzarella, most of the mini turkey pepperoni, parmesan, Italian seasoning, garlic powder, and season with salt and pepper.
- Pour the mixture evenly into the prepared dish and sprinkle the remaining mini turkey pepperoni on top.
- Bake for 30 to 35 minutes until bubbly and golden brown, checking for doneness.
- Allow the bake to cool for 5-10 minutes before slicing and serving with optional marinara sauce.
Nutrition
Notes
This dish is versatile, allowing for customization of toppings and ingredients based on preferences.
