Ingredients
Equipment
Method
Step‑by‑Step Instructions for Passion Fruit Iced Tea
- Start by bringing 1.5 cups of filtered water to a rolling boil in a medium saucepan.
- Add your black tea bags to the hot water and let them steep for 3-4 minutes.
- After steeping, carefully remove the tea bags from the saucepan and stir in vegan granulated sugar until it fully dissolves.
- To cool the tea, add 1.5 cups of room-temperature water to the sweetened tea mixture.
- Pour in the passion fruit pulp and stir thoroughly, straining if desired.
- Fill several glasses with ice and gently pour the passion fruit iced tea over the ice.
Nutrition
Notes
Timing is key to prevent bitterness in your Passion Fruit Iced Tea. Taste can be adjusted by varying sweetness or using different types of tea.
