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Honey Sriracha Salmon Bowls

Savor Honey Sriracha Salmon Bowls for a Quick Flavor Boost

Honey Sriracha Salmon Bowls combine sweet and spicy glazed salmon over fluffy rice, perfect for a quick and healthy dinner.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 2 bowls
Course: Dinner
Cuisine: Asian
Calories: 540
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 2 fillets Salmon Choose fresh or frozen for a rich source of protein and omega-3 fatty acids.
  • 3 tablespoons Honey Adds a lovely sweetness; maple syrup is a vegan alternative.
  • 2 tablespoons Sriracha Infuses heat; swap with gochujang for a unique twist.
For the Bowl
  • 2 cups Fluffy rice Pre-cooked rice can save time.
  • 1 medium Avocado Pick ripe avocados for the best flavor.
  • 1 medium Cucumber Can be replaced with shredded carrots or bell peppers.
  • 1 cup Edamame Frozen edamame is just as good!

Equipment

  • non-stick skillet
  • shallow dish
  • Small bowl
  • Microwave
  • fork

Method
 

Step-by-Step Instructions
  1. In a small bowl, combine honey with sriracha, stirring well to create a smooth marinade. Reserve half for drizzling later.
  2. Place salmon in a shallow dish, pour remaining marinade over the top, and let marinate for about 15 minutes.
  3. Heat skillet over medium heat, add oil, and cook salmon skin-side down for 6-8 minutes until crispy. Flip and cook for another 3-4 minutes.
  4. While salmon cooks, heat pre-cooked rice following package instructions and fluff with a fork.
  5. In serving bowls, layer warm rice, topped with salmon fillet, avocado, cucumber, and edamame.
  6. Drizzle reserved marinade over the assembled bowls and serve immediately.

Nutrition

Serving: 1bowlCalories: 540kcalCarbohydrates: 50gProtein: 34gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 10gVitamin A: 8IUVitamin C: 15mgCalcium: 4mgIron: 10mg

Notes

Customize your bowls with different veggies and spice levels as desired. Ensure freshness of ingredients for the best flavor.

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