Ingredients
Equipment
Method
Step-by-Step Instructions for Perfect Air Fryer Poached Eggs
- Preheat your air fryer to 270°F (130°C) for about 5 minutes.
- Add a few tablespoons of water to your air fryer basket.
- Carefully crack the desired number of eggs into silicone egg poaching cups or small ramekins.
- Place the silicone cups filled with eggs into the air fryer basket.
- Cook the eggs for 8 to 10 minutes, depending on your preferred yolk consistency.
- Carefully remove the poaching cups from the air fryer and let them cool slightly before sliding the eggs onto your serving plate.
Nutrition
Notes
Fresh eggs and appropriate-sized cups are key for best results. Avoid overcrowding in the air fryer for even cooking.
