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Savory Ham Puffs

Savory Ham Puffs: Easy Appetizer That'll Wow Your Guests

Savory Ham Puffs are a delightful appetizer featuring five simple ingredients that are easy to make and sure to impress your guests.
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Prep Time 20 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 43 minutes
Servings: 12 puffs
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1/2 cup Unsalted Butter at room temperature
  • 1 cup Cooked Ham finely chopped
  • 1 cup Shredded Cheddar Cheese freshly shredded
  • 1 tablespoon Worcestershire Sauce
For the Dough
  • 1 cup All-Purpose Flour

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • large bowl
  • Hand mixer or spatula
  • Wooden spoon

Method
 

Step-by-Step Instructions
  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine unsalted butter, shredded cheddar cheese, chopped cooked ham, and Worcestershire sauce. Mix until smooth and creamy.
  3. Gradually add in all-purpose flour while stirring until a uniform dough forms. It should be soft and slightly sticky.
  4. Shape the dough into ½-inch balls and place them on the baking sheet, spaced 2 inches apart.
  5. Bake for 15 to 18 minutes until golden and set. Remove from oven and let cool for 5 minutes before serving.

Nutrition

Serving: 1puffCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 250mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

These Savory Ham Puffs can be prepared ahead of time and stored in the fridge or freezer for convenience.

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