Sweet & Spicy Strawberry Jalapeno & Cream Cheese Crostini

A delightful appetizer combining sweet strawberries, spicy jalapenos, and creamy cheese on toasted baguette.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 12 crostini

Course: Appetizers

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Crostini Base

1 loaf French baguette Can substitute with sourdough or gluten-free bread.
2 tablespoons Olive oil Essential for brushing the bread.

For the Creamy Topping

8 ounces Cream cheese Can substitute with goat cheese or ricotta.
1 tablespoon Honey Optional, skip for less sweetness.

For the Fresh and Spicy Layer

1 cup Strawberries Can substitute with other berries like blueberries or raspberries.
1 fresh Fresh jalapenos Remove seeds for milder heat.

For the Finishing Touch

1 cup Fresh basil leaves For garnish.
to taste Salt and pepper To enhance flavors.

Equipment

baking sheet
Mixing bowl
hand mixer
Brush

Method

Step-by-Step Instructions

Preheat your oven to 375°F (190°C).
Slice the French baguette into 1/2-inch thick slices, cutting diagonally.
Brush olive oil over each baguette slice and sprinkle with salt.
Toast the baguette slices for 8–10 minutes until golden brown.
In a mixing bowl, combine softened cream cheese with honey, salt, and pepper until smooth.
Spread the cream cheese mixture on each toasted crostini slice.
Layer sliced strawberries and jalapenos on top of the cream cheese.
Garnish with fresh basil leaves and additional honey if desired.

Nutrition

Serving: 1crostiniCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 120mgPotassium: 100mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Notes

Ensure strawberries are ripe for maximum sweetness. Assemble crostini just before serving to maintain crispiness.

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