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–+ servings

Zesty Mexican Barbecue Chicken Skewers for Flavorful Grilling

These Mexican Barbecue Chicken Skewers burst with zesty flavors, perfect for grilling enthusiasts seeking quick and flavorful meals.
Print Recipe
Prep Time 30 minutes
Cook Time 12 minutes
Marinating Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 4 skewers
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Marinade
  • 0.25 cup Olive oil A must for marinating, it helps the spices adhere and infuses flavor.
  • 2 tablespoons Lime juice Fresh lime juice adds a zesty tang.
  • 4 cloves Garlic Minced for rich flavor.
  • 1 teaspoon Cumin Warm spice for earthy flavor.
  • 1 teaspoon Smoked paprika Adds delightful smokiness.
  • 1 teaspoon Chili powder Adjust according to spice tolerance.
  • Salt Essential for seasoning; adjust to taste.
  • Pepper Essential for seasoning; adjust to taste.
Skewers
  • 1.5 pounds Chicken breasts Cut into bite-sized pieces.
  • 2 Bell peppers Use a mix of colors for vibrant presentation.
  • 1 Red onion Adds crunch; cut into large chunks.
  • 1 Zucchini Cut thick enough to hold shape.

Equipment

  • Grill
  • Medium bowl
  • Large resealable bag
  • skewers

Method
 

Preparation Instructions
  1. In a medium bowl, combine olive oil, lime juice, garlic, cumin, smoked paprika, and chili powder. Whisk until well blended.
  2. Cut chicken into bite-sized pieces and marinate in a resealable bag for at least 30 minutes.
  3. Chop bell peppers, red onion, and zucchini into large chunks, drizzle with olive oil, salt, and pepper.
  4. Preheat your grill to medium-high at around 400°F (200°C) and thread chicken and vegetables onto skewers.
  5. Grill skewers for 10-12 minutes, turning occasionally until chicken reaches 165°F (75°C).
  6. Baste with reserved marinade during the last few minutes of grilling and let skewers rest before serving.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 8gProtein: 27gFat: 13gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 75mgSodium: 300mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 50mgCalcium: 30mgIron: 1mg

Notes

For best flavor, marinate chicken for at least 1 hour. Consider soaking wooden skewers for 30 minutes before grilling.

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