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Watermelon Feta Blueberry Salad

Zesty Watermelon Feta Blueberry Salad for Summer Bliss

This Watermelon Feta Blueberry Salad is a refreshing, vibrant dish perfect for summer gatherings!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 8-10 cups Seedless Watermelon cubed
  • 1 cup Blueberries
  • ¼ cup Feta Cheese crumbled
  • 2 tablespoons Mint Leaves chopped
  • 2 limes Lime Juice juice from
For the Dressing (Optional)
  • 2 teaspoons Olive Oil
  • 2 teaspoons Honey
  • ¼ teaspoon Sea Salt

Equipment

  • salad bowl
  • Small bowl
  • Whisk

Method
 

Directions
  1. Gather all ingredients and cube the watermelon, rinsing the blueberries and chopping the mint.
  2. Combine watermelon, blueberries, and chopped mint in a salad bowl, then crumble feta cheese on top.
  3. In a small bowl, whisk together lime juice, olive oil, honey, and sea salt to create the dressing.
  4. Drizzle the dressing over the salad and gently toss everything together.
  5. Serve immediately to enjoy at peak freshness.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 220mgPotassium: 180mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 80mgIron: 1mg

Notes

For best results, add dressing just before serving to maintain freshness and crunch. Can also experiment with additions like cucumber or strawberries.

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